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The prevalence of asthma and allergic diseases has increased worldwide over the last few decades. Many common environmen­tal factors are associated with this increase. Several theories have been proposed to account for this trend, especially those concern­ing the impact of environmental toxicants. The development of the immune system, particularly in the prenatal period, has far-reach­ing consequences for health during early childhood and through­out adult life. One underlying mechanism for the increased levels of allergic responses, secondary to exposure, appears to be an im­balance in the T-helper function caused by exposure to the toxi­cants. Exposure to environmental endocrine-disrupting chemicals can result in dramatic changes in cytokine production, the activity of the immune system, the overall Th l and Th2 balance, and in me­diators of type l hypersensitivity mediators, such as lg E. Passive ex­posure to tobacco smoke is a common risk factor for wheezing and asthma in children. People living in urban areas and close to roads with a high volume of traffic, and high levels of diesel exhaust fumes, have the highest exposure to environmental compounds. These people are strongly linked with type l hypersensitivity disor­ders and enhanced Th2 responses. This data are consistent with epidemiological research that has consistently detected increased incidences of allergies and asthma in people living in these loca­tions. More than 100,000 new chemicals have been used in common consumer products during recent decades and are re­leased into the everyday environment.

There is an association between heavy metals and allergic reac­tions. Prenatal and early postnatal exposure to heavy metals, such as lead and mercury, have been reported to skew immune re­sponses toward a Th2 bias and elevate the production of lgE or Th2-related cytokines. Lead exposure in mice promotes a Th2 reac­tion and suppresses IFN-y expression. Mercuric chloride induces a higher lgE production and increases IL-4 levels. In a study of chil­dren, increased ambient nickel and vanadium concentrations were significantly associated with an increased probability of wheezing at 24 months old.

Possible mechanisms of the effects of environmental toxins on al­lergic inflammation.

Alkylphenols and phthalates alter the function of human plasmacytoid dendritic cells (pDC) and myeloid DCs (mDC) by changing the expression cytokines, including tumor ne­crosis factor-a (TNF-a), interleukin (IL)-10, interferon (IFN)-a and IFN-via the epigenetic regulation by histone acetylation as well as trimethylation. Alkylphenols and phthalates change the T cell stim­ulation function of DCs that promote Th2 development but sup­press Th l development. Heavy metals suppress Th l development by inhibiting IFN-y expression, promoting Th2 development by en­hancing IL-4 expression, and increasing the production of lgE. Heavy metals also increase lgE-dependent basophil-mediated in­flammation. Tobacco smoke suppresses the Th l immune response by inhibiting IFN-y expression and the survival of natural killer T cells and promotes the Th2 immune response by increasing IL-4, IL-5, and IL-13 expression. Diesel exhaust particles increase lgE levels and pulmonary and systemic Th2 and Th 17 cytokine levels.

Advanced TRS Effectively Removes Mercury and Other Heavy Metals

The good news is that there's an easy fix to this problem! Ad­vanced TRS is a safe and effective solution that regularly allows many happy TRS users to experience a significant decrease in or resolve their food issues after TRS removes toxins, allowing their bodies to function correctly. This easy answer is for you too!

Advanced TRS detox spray contains only the mineral zeolite and pure water. This fantastic little mineral travels throughout the body, picking up toxins such as mercury and, interestingly enough -glyphosate - and carries them out of the body in such a simple way. TRS does its job more safely and effectively than any other detox out there.

Like anything worthwhile, it takes time, but TRS is the easiest detox there is! All you have to do is take a few quick, tasteless sprays every day, and that's it! TRS helps so many people im­prove their health by removing toxins from their bodies. You could be next!

The problem with wheat and dairy

For many people, mercury and other heavy metals are the root cause of their food sensitivities. I'm a big fan of drilling down to the root cause of any issue because when we know what's really causing something, we can pull it out by the root instead of forever managing symptoms! By simply be­coming aware that heavy metals can cause food issues, it allows us to address the real problem and potentially remove its cause.

So why mercury? Mercury and other heavy metals have been shown to block enzymes required to digest gluten and dairy. A person with mercury toxicity does not fully digest the wheat protein gluten or the milk protein casein. Instead, these undigested proteins form neurotoxins that are re­leased into the bloodstream. Neurotoxins lead to health problems galore, including neurological conditions such as ASD, ADHD, migraines, mood disorders, Alzheimer's, Parkin­son's, and the list goes on.


Testimony 1

Hey! Just a quick little testimony. I have multiple kids with special needs, so I de­cided to focus on one at a time. My daughter Sofia is 8, has Down Syndrome, and extremely minimally verbal. She typically has the attention span of a fruit fly. She's hilarious, so she always gets a pass. I started with one spray about a month ago and just upped it to 2 with her. She received Vit. K, and 2 Hep B vaccines before we adopted her at eight weeks old. None since. Long story short, she is definitely saying more words and working hard for conversation. She has begun to appropriately "pretend play," like never before. She also seems to be reacting much less to bug bites. Here in FL, we have fire ants especially. She would get hives from a single bite that would go from her ankle to her mid-chest. This was getting concerning because it was rising closer to her neck and face. Now sud­denly, the reaction is less aggressive and remaining on the appendage with the bite. I can't even put into words how amazing it is for her to be able to convey her emotions and needs to me. FINALLY! I'm looking forward to more changes and will be starting my 14-year-old son with Downs and severe autism. He's from Ukraine and was given more vaccines than multiple adults, as well as question­able medical experiments. I am looking forward to what TRS can do for his situa­tion and quality of life! She is actually PLAYING. Typically she would fold and unfold and Aatten handkerchiefs obsessively. She loves them. Last night she tucked in the four toy kids that go with the toy set and tucked them in to go to sleep, and covered them with a hanky.

Testimony 2

This baby is two today!! We had bad allergies; our big one was coconut.

(which, by the way, coconut is in everything). Her first ten months of life, she lived in long sleeves or PJ onesies because she would itch so bad. Her eczema was out of con­trol. I didn't know what to do. My friend had suggested work on her gut, so I started giving her probiotics. That helped, but she still had flare-ups on her legs. She was still miserable. And we still couldn't use any eggs, almonds, coconut, or peanuts.

We started TRS on February 1st. I honestly didn't know what to expect. I stalked this page for six months. Since starting TRS, my eyes and my girl's eyes are clear and bright. My daughter has not had any Aare-ups. But the BEST PART is we are OFFICIALLY ALLER­GY FREE!! I can rub coconut oil all over her with no worries. TRS seriously is the best detox out there; I will forever be grateful!!

Testimony 3

When I first started taking Advanced TRS, I couldn't tolerate wheat AT ALL. Not even the tiniest bit! All I practically had to do was look at a hamburger bun or a piece of toast, and it would bring on intense stomach upset and, well, let's just say, many trips to the bathroom. Eating wheat was definitely not worth it to me - ever. I'd gotten used to living this way for many years (maybe sevenish?), so after a couple of months of taking Ad­vanced TRS, I was curious. I decided to try eating a regular hamburger(with the bun!) to see how my body would handle it. Apparently, it was too soon at that point because it didn't go well. TRS was hard at work, but detox and healing take time! Fast forward to the present. I have been taking Advanced TRS for well over a year, and my body can easily handle regular wheat as a rare treat or splurge without ANY repercussions! As in, nothing bad happens!!! This is completely new for me, and honestly, it's kind of nice to have a little flexibility at times with my diet. I don't eat wheat often, but once in a while, it's nice to have the option and know that I won't pay for it later!

Testimony 4

I wanted to share my family's first-hand experience in improving my son's severe peanut allergy with the help of TRS. He is almost 11 years old and developed a "peanut allergy" (among other chronic inflammatory issues.) At the age of 2, shortly after his booster shots. He also became anaphylactic to Crustacea by the age of 3, along with a plethora of environmental allergies. 3.5 years ago, he had his last peanut exposure/ingestion with a full anaphylactic reaction requiring EpiPen and emergency room. Over the last year, we've addressed multiple food sensitivities and have been working to heal his vaccine-injured gut/immune system. He's used TRS daily for six months, five sprays a day. We noticed improve­ments to his environmental allergies shortly after starting TRS. Then my son acci­dentally had a peanut exposure during Christmas break (hidden in a chocolate filling)- but barely reacted! He had an overwhelming sense of dread, his throat felt scratchy, and he immediately knew he had ingested peanuts and was about to go into anaphylaxis. But he never did! (I had the EpiPen available at all times, but we casually walked into the hospital to get him treated. Doctors' jaws were on the floor.) He told me he knows the TRS is a big part of why his body is healing. I can't tell you what a relief it is for my husband and I when he eats at a restaurant, at school, or at a friend's house, knowing that he may no longer have a life-threaten­ing reaction to peanuts.


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